2019 Ti Point Marlborough Sauvignon Blanc
This vibrant Sauvignon Blanc is bursting with tropical aromas of mango, passionfruit and honeydew melon and is complemented by nettles and peach. The wine flows seamlessly onto the palate and finishes with a lovely zing of ripe acid.
The grapes were harvested in the cool conditions of early morning dawn. The very clean juice was then fermented with specific yeast to elevate and capture the powerful tropical aromas evident in this Sauvignon Blanc. This was minimally handled before filtration and bottling.